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Wicked Cantina is Central Florida's Gulf Coast home for authentic, bold Austin-style Tex-Mex.
Don't mistake us for traditional Mexican cuisine.
We specialize in big, sizzling Texas flavor and legendary
handcrafted margaritas paired with warm, welcoming coastal vibes.
We operate a true from-scratch kitchen where quality comes first:
We arrive early every morning to slow-simmer our beans and prepare
all our meats using only Certified Angus Beef products, antibiotic-free chicken,
and wild-caught True Gulf of Mexico Grouper.
Behind every great plate is our extraordinary team.
We are deeply committed to being an employer of choice across the Suncoast,
fostering a supportive environment where our dedicated staff can grow, thrive,
and bring the heat every single shift.
Watch: How to Use the Toast Now App (6 mins)
Get familiar with our mobile point-of-sale management tool. This quick tutorial covers how to download the Toast Now app, navigate your daily dashboard, and make real-time updates to menu availability and service settings right from your phone.
WARNING:
Unauthorized access is strictly prohibited.
This system is for authorized Wicked Cantina employees and partners only.
All activity is logged and monitored.
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Managers,
Please log in and complete all modules in the new Server, Host, and BOH Training Portals, as well as the menu training course. Be sure to sign in under your own account before starting so we can accurately track your progress.
The Manager Certfication and Handbook course will be published shorlty.